Surrounded by banana trees, ‘ōpuhi flowers and coconut palms, Huriama reveals itself as a tropical alcove in the heart of our gardens, facing the lagoon.

This is our gourmet spin on Tahitian food trucks: refreshing cocktails crafted with herbs from our fa’a’apu garden, served with flavorful tapas from the land and sea, designed for sharing.

A spacious deck opens onto the ever-changing scenery of sky and ocean, where outrigger va’a and sailboats cross the horizon with Moorea island.

At sunset, the gentle breeze carries ukulele melodies and a dancer may offer a graceful ‘aparima. Discreetly elegant, Huriama offers the elusive taste and feel of Polynesian art de vivre.

Lunch menu | Tapas menu

Follow the thread of our Polynesian moments on Facebook and Instagram.